Dine-In OR Order Online for Pick-Up & Delivery!
Our New Hours Starting 11/4:
Our Story
Coal-Fired American Fare
Designed by Executive Chef Luis Vazquez, our menu features made-from-scratch new American fare prepared with fresh, seasonal ingredients, sourced locally whenever possible.
Butchers & Bakers isn’t just our name, it’s who we are. Our team of bakers prepares fresh breads, rolls and pastries each day. Steaks, pork chops, chicken & seafood are all custom butchered in-house by our team. Many other ingredients such as ricotta cheese, sauces, and fennel sausage are also house-made.
The Bar
In the bar, you’ll find hand-crafted cocktail classics like Pisco Sours and Gin Fizzes, and more innovative concoctions like a mezcal-based “Where There’s Smoke”. The Moscow Maid – a rosemary-lemonade cocktail made with Tito’s is available on tap. The beer selection is a combination of easy-drinking local favorites, big-name domestics, and international staples. Our wine list is accessible and well-balanced, and we even have a few on tap!
Grown Locally
We are committing to featuring fresh, flavorful, produce from our area and we source from local partners whenever possible. Our commitment to home-grown ingredients was even integrated into our décor. A wine display case directly off the main stairway was converted into a vertical hydroponic garden that grows herbs for the kitchen.
Butchers & Bakers
Our New Hours Starting 11/4:
270 Farmington Avenue, Suite 101
Farmington, CT 06032
Phone: (860) 470-7414
Email: Click Here For Contact Form
It's Black Friday! Today only, Buy a $100 Gift Card and Get a $25 Bonus Card (in-store …
Nov 27
Year after year, we are grateful for our incredible guests. Wishing you and your family a Happy …
Nov 26
We'll be CLOSED tomorrow for Thanksgiving, so stop in and grab a drink while you can. Plus, …
Nov 25
Stop in tomorrow, the day before Thanksgiving, and enjoy our day-long food and drink specials in the…
Nov 24
There will be plenty of cooking next week. Why not order pick-up or delivery and save yourself a …
Nov 21
New Gift Card Promo*! Just in time for the holidays! Now through Dec 31st:⠀
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Buy a $100…
Nov 20
Thank you, Kym! Food, atmosphere & waitstaff are the key to our success. We're so happy to …
Nov 18
Brunch today is a good idea. 🍽️ We've got everything from eggs, to salad, to pretzels or …
Nov 15
Come join our team! Butchers & Bakers is hiring for the following positions: Host/Hostess / …
Nov 14
#HappyFriday! Wrap up your week by getting Butchers & Bakers delivered fresh directly to your …
Nov 13
We are looking for dedicated and experienced LINE COOKS. We are safe, sanitized and getting ready …
Nov 7
Did you know that you can place an order online for pick-up? You can! Our new online ordering system…
Nov 5
We are open for lunch today AND tomorrow! Stop by and pick-up some of your favorites for a …
Nov 5
Make sure to stop in TOMORROW for lunch! That's right – we are now open for lunch on Thursdays …
Nov 4
We have some great news! We are now open for lunch on Thursdays and Fridays! PLUS, we're also …
Nov 2
We #brunch like no other. Try our Churro Pretzel: deep fried pretzel coated in cinnamon sugar + …
Nov 1
